Believe it or not, you can enjoy a foodie trip to Iceland – how Reykjavik became a culinary destination
What comes to mind when you hear ‘Iceland’? Glaciers. Volcanoes. The Blue Lagoon. A craggy, rugged landscape lit up by Northern Lights, punctuated by waterfalls and steaming pools. The island’s natural beauty is renowned the world over. But Nordic food, on …